Every Sunday throughout August in our upper floor function room from 11.30am - 3.00pm
Adults $30 (includes a glass of wine)
Children 5-12 years $15 (doesn't include any drinks)
Bowl of soup
A choice of either roast pork, roast beef or vegetraian nut roast served with roast potatoes, vegetables, Yorkshire pudding and smothered in a hot gravy
Traditional fish, chips and peas with tartare sauce
For the children we have fish & chips or chicken nuggets & chips if they do not wish to have the roast
Eat as much as you like from our dessert buffet
A chocolate fountain with fruit and marshmallows to dip in,
Slices, chocolate mousse and other assorted desserts
Freshly Brewed Coffee and teas
Cheese and biscuits
If you're keen to add a lighter touch to your lunch, we can prepare a fresh seafood and antipasto platter for all the adults on the table for an extra $5.50 per person. These must be pre-ordered by 2pm on Friday.
Children under five are free, but we do not provide a main course; they can eat from the entree platter and dessert buffet. If you would like a children's main course then please let us know at the time of booking.
Call (03) 9751 0443 to book or use the instant online booking form below.