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Sunday-Buffet-Lunch-Dandenongs
Sunday-Roast-Lunch
Lunch-in-the-Dandenongs

Sunday Roast Lunch

SkyHigh Mount Dandenong,  is the perfect place to bring the whole family or a group of friends for an enticing Sunday 3-course roast luncheon, including our tempting dessert buffet that will satisfy even the healthiest appetite!

Dining upstairs in our stylish function room, you will have spectacular views across Melbourne from the Mornington Peninsula to Mount Macedon and beyond.

Our chefs will prepare for you a choice of either roast pork or roast beef served with roast potatoes, vegetable and a Yorkshire pudding with gravy. We also offer a traditional fish & chips option as well as catering for vegetarians with a nut roast option.

If you’re keen to add a lighter touch to your lunch, we can prepare a fresh seafood, breads and dips platter for the adults on the table for an extra $5.50 per person. Please Note: These must be pre-ordered by 2pm on Friday.

We also cater for children, see our menu below for full details.

You will find our stunning ‘eat as much as you like‘ dessert buffet that includes a chocolate fountain with fruit and marshmallows, is complemented by a selection of cheese and biscuits, freshly brewed coffee and teas and backed by our award winning service.

Perfect for groups small and large.

At a Glance:

When:

Most Sunday’s in our upper floor function room from 11.30am – 3.00pm

How Much:

Adults $39.50 (including a glass of wine) for groups under 20 adults
Adults $35.00 (including a glass of wine) for groups over 20 adults
Children 5 – 12 years old $20.00 (doesn’t include drinks)

Bookings Essential

Excludes special occasions: Mother’s Day, Father’s Day, Christmas and New Year.
15% SURCHARGE ON THE ABOVE PRICES FOR ALL PUBLIC HOLIDAYS

Our Menu & Online Bookings

Sunday Roast Lunch Menu

Entree

Bowl of Soup


Main

A choice of either roast pork, roast beef or vegetarian nut roast served with roast potatoes, vegetables, Yorkshire pudding and smothered in a hot gravy
or
Traditional fish, chips and peas with tartare sauce

For the children, we have fish and chips or chicken nuggets and chips if they do not wish to have the roast


Something Sweet


Eat as much as you like from our dessert buffet
A chocolate fountain with fruit and marshmallows to dip in, slices, chocolate mousse and other assorted desserts

Freshly brewed coffee and teas

Cheese and biscuits


If you’re keen to add a lighter touch to your lunch, we can prepare a fresh seafood, bread and dips platter for the the adults on the table for an extra $5.50 per person. These must be pre-ordered by 2:00pm on Friday.

Children under five are free, but we do not provide a main course; they can eat from the entree platter and dessert buffet. If you would like a children’s main course then please let us know at the time of booking.

Please use the instant online booking form below to book your table. The online booking form can’t be used on the day of your booking as all food for the Sunday Roast Lunch is ordered and delivered prior to Sunday and therefore our on-line booking cut-off is 4:00pm on Saturday. We do however cater for some late bookings so please call us on (03) 9751 0443 to see if we can fit you in.

Please note that the usual roast lunch is not held on Mother’s Day, Father’s Day, Christmas Day, Boxing Day and Valentine’s Day. Please see or What’s On page for details.


V= Vegetarian, GF= Gluten Friendly, VE= Vegan
Please note that menus may vary slightly due to availability of seasonal produce.
We do not allow payment for individual items but can split the total equally.

Secure your reservation - Book online NOW

Secure your reservation – Book online NOW



Please Note:
Excludes special occasions: Mother’s Day, Father’s Day, Christmas and New Year.

03 9751 0443
26 Observatory Road Mount Dandenong, Victoria, 3767