New Year’s Eve

There’s no better place to be than at SkyHigh Mount Dandenong to see the Old Year out and welcome the New Year in!

The outside area is open to the general public for picnics and views. The front gate stays open until 11.45pm and the exit gate is open until 1am. Once the car park is full we ask customers to park in Ridge Road and walk up our entry road or exit road, lines are long so please allow plenty of time and arrive early.

No alcohol is permitted to be brought onto our premises but we do have a fully licensed cafe open until 11.45pm to purchase drinks and snacks but there is only outside seating available. We are located in a national park so please do not bring open flames – Gas BBQ’s, candles, sparklers etc. The inside areas are reserved for bookings only so if you don’t have a booking then there is only outside seating available. We run a reduced cafe menu for NYE so please ensure you check the menu before you plan your trip.

We have music playing over the front lawn and the DJ will count down the New Year. Arrive early to secure your spot.

New Year’s Eve is also an all night food extravaganza at SkyHigh with entertainment and drinks and great options in both the lower floor bistro and upper floor function room. Please look at the details below to see New Year in with great entertainment and great food.

Open now for bookings!

At a Glance:

When:

Sunday, 31st December, 7:00pm to 1:00am upper floor, 7:30pm to 12:30am lower floor.

How Much:

Please see the individual menus below

Dinner & Entertainment: Adults $145.00 (Lower floor bistro)

Gala Dinner, Drinks & Entertainment: Adults $200.00 (Upper floor function room)

Bookings Essential

Full payment is required 4 weeks prior to the event or when the event becomes booked out

Our Menu & Online Bookings

Upper Floor Function Room Gala Dinner, Drinks & Entertainment

Upper floor function room

Adults only – Full 6 course degustation menu plus beer, wine, spirits and soft drinks with a live band, photo booth and entertainment. Shared tables of 10 and 12 people

Menu – Sample, exact menu will be posted shortly

As you arrive

Chef selection of hot and cold canapes

Amuse Bouche

Cured salmon, pickled radish, fried caper, lime aioli (GFO)

Starter

Marinated prawns, rouille, saffron potato, bouillabaisse reduction, kohlrabi, fennel (GFO)

Entrée

Breast of duck, cherries, beetroot, watercress, balsamic glaze (GFO)

Main

Duo of lamb – Roasted loin and braised shoulder of lamb, asparagus, potato fondant, red currants, thyme jus

Dessert

Dark chocolate sphere, white chocolate mousse, chocolate pearls, raspberries, raspberry coulis V

Below vegetarian option is available upon request but must be ordered 2 weeks prior to the event.

Menu – Sample, exact menu will be posted shortly

As you arrive

Chef selection of hot and cold canapes (V)

Amuse bouche

Watermelon, haloumi, mint, balsamic reduction (GFO,V)

Starter

Heirloom tomatoes, black garlic, basil, buffalo milk mozzarella (GFO,V)

Entrée

Millet cake, watercress pesto, pickled beetroot, sorrel (GFO,V)

Main

House made potato gnocchi, eggplant caponata, Swiss chard broccolini, goats curd (V)

Dessert

Dark chocolate sphere, white chocolate mousse, chocolate pearls, raspberries, raspberry coulis V

Not suitable for people under 18 years old. Full payment is required 4 weeks prior to the event or when the event becomes booked out.

Please let us know at the time of booking if you have any dietary requirements as dietary requests cannot be taken on the day. Our tables hold a maximum of 12 people. If you are booking for more than 12 people then you will be seated on separate tables.

V= Vegetarian, GFO-ASK= Gluten Friendly option (may contain traces of gluten or wheat so please ask our staff to see if it is suitable for you), VE= Vegan

Please note that menus may vary slightly due to availability of seasonal produce.

All our menu items may contain traces of allergens and we cannot cater for anyone who has serious allergies or who is anaphylactic. Please ask one of our friendly staff to ensure we are able to cater for your request.

Our duck, fish and chicken are certified halal.