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Dining at SkyHigh

Our award winning SkyHigh restaurant and bistro located on the ground floor is no longer open for breakfast, lunch or dinner but is open 7 days a week, 365 days a year for takeaway food and beverages along with our produce store.

We also offer many dining options upstairs in our stylish function room, however, dining in the function room is currently not available but please enquire for events after June.

On every second Sundays the upstairs function room will be the venue for our enticing Sunday Buffet lunch. Again this will only be available after June.

The upstairs function room features floor to ceiling windows that provide the most eye-catching panoramic views across Melbourne’s city skyline. It’s also the venue for many of our special occasion dining events throughout the year, including Mother’s Day, Father’s Day, Christmas Day, Boxing Day and more. Please see our What’s On Page for more details on these dining events.

Of course, if you are looking for one of Melbourne’s most sought after venues for a wedding, engagement, birthday party and any other special event occasion we would love to hear from you, please contact us about the private hire of our upstairs function room.

Our takeaway and produce menu for our ground floor bistro are found below.

Our Upstairs Function Room Special Dining Events

To find out about all our special dining events throughout the year including,
Mother’s Day, Father’s Day, Christmas and other events,
please visit our What’s on Page.

What's On

At a Glance:

When:

Takeaway food and drinks: 7 days a week, from 11:15am – 7.15pm

How Much:

Please see the menu below

Our Menus

Breakfast Menu

Saturday, Sunday and Public Holidays from 9.15am to 11.00am

Bacon and Egg Roll – $13.50
With rocket, house relish, high melt cheese
Add hash brown
– $3.00


V= Vegetarian, GF= Gluten Friendly, VE= Vegan
Some dishes can be modified for gluten friendly – please ask
Please note that menus may vary slightly due to availability of seasonal produce.

All meals may contain common allergens. Please ask one of our friendly staff to ensure we are able to cater to any allergies effectively

15% SURCHARGE ON THE ABOVE PRICES FOR ALL PUBLIC HOLIDAYS

Takeaway Menu

Cafe Menu (subject to availability)

Sandwiches, rolls or wraps $7.50

  • Chicken, aioli, chives, greens (Roll or Sandwich)
  • Curry Egg, aioli and lettuce (Roll or Sandwich) (V)
  • Tandoori Chicken, cucumber, greens, semi dried tomatoes, Spanish onion and yoghurt (Wrap)
  • Falafel hommus and fresh greens  (Wrap) (V)

Breakfast/Sweets $3.00

  • Banana Bread (V)
  • Assorted Muffins (V) (GF)

Salads  – $8.00

  • Super Food Salad with quinoa, chickpeas, sweet potato, spinach, cherry tomatoes, herbs and our pomegranate dressing (V VE GF)
  • Mediterranean couscous salad (VE)

Cookies/biscuits – $3.50

  • Monte Carlo (V)
  • Red velvet YOYO (V)
  • Smartie (V)
  • Florentine (V,GF)

Slices – $3.50

  • Chocolate Fudge Brownie (GF)
  • Lemon Passion-fruit
  • Red Velvet Lamington
  • Apple Berry Crumble
  • Caramel Slice
  • Vanilla Slice
  • Raspberry Chia (VG)
  • Peppermint Cacao & Coconut (VG)

Cakes – $9.00

  • New York Cheese Cake (V)
  • Orange Almond (V,GF)
  • Chocolate  (V,GF)
  • Lemon Curd Tart (V)
  • Cookies and Cream Cheese Cake (V)

Hot food

  • Soup of the Day with bread (V) – $6.50
  • Garlic Bread (V) – $6.00
  • Camembert and Tomato Bread (V) – $7.00
  • Hummus with warm Turkish bread, olive oil and dukkah (V, GF-ASK) – $7.00
  • Bowl of Hot Chips (V) – $6.00
  • Seasoned Wedges with sour cream (V) – $9.00
  • Beef pie with chips – $10.00
  • Chicken pie with chips – $10.00
  • Sausage roll with chips – $10.00
  • Spanakopita with chips (V) – $10.00
  • Chicken schnitzel focaccia with spinach, Spanish onion, cheese and aioli – $12.00
  • Ham, cheese, tomato focaccia with spinach and mustard – $12.00
  • Falafel focaccia with hummus, tomato, spinach and Spanish onion – $12.00
  • Fish and chips with tartare sauce – $12.00
  • Chicken strip with chips and aioli – $10.00

Hot Drinks

Coffee, Chocolate or Chai
Café latte, Flat white, Long black, Espresso, Piccolo latte Short macchiato, Long macchiato, Cappuccino Hot chocolate, Mocha, Chai vanilla, Chai spice or Dirty chai
– $4.50 S / $5.00 M / $6.00 L

Choice of: almond, lactose free or soy milk
– $0.50

Flavoured Syrup
Add vanilla, hazelnut or caramel
– $0.50

Babyccino, extra shot of coffee or extra boiling water – $1.00

Pot of Tea
Various flavours
– $4.50

SkyHigh Affogato – $6.50


Cold Drinks

Soft Drink Bottles
Coca Cola, Sprite, Lift, Fanta, Keri Orange Juice, Apple Juice and Pineapple Juice. Fuze Peach Iced Tea, Mango Iced Tea and Lemon Iced Tea. Cascade Lemon, Lime and Bitters and ginger beer
– $4.50

Mount Franklin Sparkling Mineral Water (450ml) – $3.80

Bisleri Still or Sparkling Mineral Water (750ml) – $7.00

Spiders
Coca Cola, Coke No Sugar, Sprite, Lift, Fanta,
– $5.50

Appletiser
Lightly sparkling apple juice
-$5.50

Milkshakes
Chocolate, vanilla, banana, strawberry, caramel
– $7.00
Make it a thick-shake add $2.00

Iced Coffee or Iced Chocolate
With whipped cream and Connoisseur ice-cream
– $6.50

Iced Long Black or Iced Latte – $5.00

Smoothie
Mango, mixed berry, banana
– $7.00

Frappé
Mango, strawberry, chocolate, mocha and coffee
– $7.00

Other cold drinks are available from our display fridges


V= Vegetarian, GF= Gluten Friendly, VE= Vegan
Some dishes can be modified for gluten friendly – please ask

Please note that menus may vary slightly due to availability of seasonal produce and are made fresh daily so may sell out and not be available until the following day.
We do not allow payment for individual items but can split the total equally.
All items subject to availability.

All meals may contain common allergens. Please ask one of our friendly staff to ensure we are able to cater to any allergies effectively

15% SURCHARGE ON THE ABOVE PRICES FOR ALL PUBLIC HOLIDAYS.

Produce Price List

25% discount if you spend over $50 on produce

VEGETABLES:
Mushrooms (250G) $4.00
Brocolini (bunch) $4.00
Green apples (4 each) $2.80
Lemons (1KG bag) $8.00
Limes (1KG bag) $9.00
Watermelon wedge (each) $5.00
Carrots (1KG water) $2.90
Cucumber (each) $3.00
Cherry tomatoes (punnet) $4.50
Salad leaves (100G bag) $1.80
Spinach leaves (100G bag) $2.00
Wild roquette (100G bag) $2.50
Cos lettuce (twin pack) $4.50
Brown onion (1 KG bag) $1.80
Red onion (1KG bag) $4.00
Chat potatoes (1KG bag) $3.00
JAPP PUMPKIN (500G) $2.00

MEATS & SMALL GOODS
Lamb rack whole $30.00
300g porterhouse each $7.50
400g grain fed rump each $11.00
200G Eye Fillet each $ 10.00
Schnitzel each $6.00
Marinated Chicken Breast
(lemon,thyme,garlic) 250-270g each $5.00
Chorizo Sausage each $2.50
Bacon long rasher 250g tub $4.25
Lamb Mince 500g tub $16.50

DAIRY & EGGS
Dozen eggs $6.50
Bocconcini 200g tub $5.00
Shredded parma cheese 200g tub $4.20
DRYSTORE
Linguini 500 packet $3.50
Arborio rice 1kg packet $11.00
Penne 500g tub $3.00
Corn chips bag $7.50
Kez’s cookie bites bag $7.00
Basmati rice 500g $3.00
Sweet chilli sauce bottle 750ml $6.50
Tomato sauce 5 litre $18.00
Cous cous 1kg packet $6.50
Castor sugar 500g tub $2.50
Raw sugar 500g tub $2.00
M&M’s packet $4.00
Plain flour 500g tub $2.00
Self raising flour 500g tub $2.20
Paper towel roll $5.50
Toilet paper (700 sheet 2 ply) $2.00 (limit of 2 rolls per person)

HOUSE MADE:
Berry Jam tub 400g $9.00
Scones each $1.20
Marinated olives tub 250g $5.80
Napoli sauce 500g tub $3.00
Nut mix 250g tub $12.50

FROZEN:
Beef pie each $3.80
Chicken Pie each $3.80
Sausage Roll each $2.80
Spanakopita Packet Each $11.00

BEVERAGE:
Willowglen wine bottle 700ml $10.00
Bottled beers $5.00
Bottled juice 1.5ltr – 2ltr $10.00

Please note that menus may vary slightly due to availability of seasonal produce and are made fresh daily so may sell out and not be available until the following day.
We do not allow payment for individual items but can split the total equally.
All items subject to availability.

All meals may contain common allergens. Please ask one of our friendly staff to ensure we are able to cater to any allergies effectively

15% SURCHARGE ON THE ABOVE PRICES FOR ALL PUBLIC HOLIDAYS.

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