Sunday Lunch Christmas Special 7th and 14th December 2025
Busy with family on Christmas Day but still want to celebrate Cristmas with friends? Why not book in to SkyHigh Mt Dandenong for a Christmas Sunday lunch before the festive season starts, SkyHigh is one of Melbourne’s best buffet restaurants and is the perfect location to bring the whole family or a group of friends for an enticing Sunday Christmas style luncheon.
Dining upstairs in our stylish function room, you will have spectacular views across Melbourne from the Mornington Peninsula to Mount Macedon and beyond.
We also cater for children, see our menu below for full details.
Perfect for groups small and large.
At a Glance:
Sunday 7th and 14th December 2025, 12.00pm – 3:30pm
How Much:
Adults $85.00
Children 5 – 12 years old $55.00
The price includes tea and filter coffee but all other drinks are charged at our regular bar prices
Bookings Essential – Event will not go ahead if total numbers drop below 50 adults
10% SURCHARGE ON BAR PRICES FOR SUNDAYS
Our Menu & Online Bookings
Sunday Lunch Menu
Menu
All served buffet style
Cold Selection
Whole cooked salmon, cucumber scales (GFO-ASK)
Sliced smoked salmon, capers, dill (GFO-ASK)
Marinated squid (GFO-ASK)
Cooked prawns, cocktail sauce (GFO-ASK)
Salad Selection
Quinoa, pomegranate, mint, currants, almonds, rocket, pomegranate molasses vinaigrette (GFO-ASK) (VE)
Make your own Caesar salad –
Cos leaves, creamy garlic aioli, parmesan ) (GFO-ASK,V)
( on the side- crispy prosciutto, eggs, croutons and anchovy)
Hot Selection
Roast turkey breast, cranberry sauce (GFO-ASK)
Roasted beef, horseradish, gravy (GFO-ASK)
Roasted pork, apple sauce, gravy (GFO-ASK)
Pasta tossed with basil pesto, oven roasted tomatoes & shaved parmesan (V)
Chicken cacciatore (GFO-ASK)
Rice pilaf (VE) (GFO-ASK)
Potato gratin – Sliced potato cooked in cream with garlic & thyme (GFO-ASK) (V)
Traditional roasted vegetables (GFO-ASK) (VE)
Steamed seasonal greens, toasted almonds (GFO-ASK) (VE)
Oven baked fish, lemon myrtle cream sauce, capers, garden herbs (GFO-ASK)
Dessert from the buffet
Selection of desserts – cakes, slices, chocolate mousse, tarts, mini crème brulee.
Hot Christmas plum pudding, cognac cream, hot custard (V)
Hot apple and rhubarb crumble, double cream (GFO-ASK) (V)
Selection of Australian cheeses, grapes, quince paste, crackerbreads (V)
Self serve tea or filter coffee available
Please let us know at the time of booking if you have any dietary requirements as dietary requests cannot be taken on the day. Our tables hold a maximum of 12 people. If you are booking for more than 12 people then you will be seated on separate tables.
V= Vegetarian, GFO-ASK= Gluten Friendly option (may contain traces of gluten or wheat so please ask our staff to see if it is suitable for you), VE= Vegan
Please note that menus may vary slightly due to availability of seasonal produce.
All our menu items may contain traces of allergens and we cannot cater for anyone who has serious allergies or who is anaphylactic. Please ask one of our friendly staff to ensure we are able to cater for your request.
Our duck and chicken and fish are certified halal however they may be served with sauces that are not halal so please ask when you are booking.
Secure your reservation for event bokings or call 97510443
Secure your reservation – Book online NOW or call 97510443
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